Now in season: Orange Juice 🍊

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Classic Tinto de Verano made with Perricone Farms Lemon Juice, red wine, and lemon-lime soda, served over ice in a wine glass with lemon wedge garnish

Effervescent, refreshing, ruby-toned

Classic Tinto de Verano

This Spanish-style spritz is summer simplicity in a glass. Perricone Farms Lemon Juice lifts the body of red wine and sparkling citrus soda with a clean, tart finish. Light, fizzy, and vibrant in color, it’s a refreshing alternative to sangria that’s endlessly sippable and visually stunning.

Ingredients

Serves 2

  • 2 tbsp. Perricone Farms Lemon Juice
  • 1 cup red wine (Tempranillo is perfect)
  • 1 cup lemon-lime sparkling water
  • Lemon slices, for garnish
  • Ice
Instructions
  1. In a pitcher or mixing glass, stir together the Perricone Farms Lemon Juice, red wine, and soda until just combined.
  2. Pour over ice and garnish with fresh lemon slices.
Recipes

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Orange Blossom Cocktail made with Perricone Farms Orange Juice, gin, and orange blossom water, garnished with citrus and edible flowers beside whole oranges and juice
Aperol Paloma cocktail made with grapefruit juice, tequila, and lime, served over ice and garnished with a grapefruit slice and lime wheel. Surrounded by fresh grapefruit halves and a bottle of Perricone Farms grapefruit juice on a sunlit surface.
Classic Cantarito cocktail with Perricone Farms Orange Juice in a clay cup, TajĂ­n rim, fresh citrus garnish, and whole oranges styled on a sunny tablescape.
Orange Blossom Cocktail
Fragrant, floral, golden
Aperol Paloma
Bitter, sparkling, modern
Cantarito
Salty, tangy, sun-soaked